On the menu:
-Spinach Salad with Quinoa served with Lemon Vinaigrette
-Freshly Chopped Slaw with Jicama served with Asian Vinagrette
-Apple Fennel Salad
Thanks to everyone who came out it was delicious fun!
Saturday, March 15, 2014
Spring Into Spring: Sensational Salads
I had a great time this weekend showing the folks at the Washougal Community Library how to make sensational salads with made from scratch dressings.
On the menu:
-Spinach Salad with Quinoa served with Lemon Vinaigrette
-Freshly Chopped Slaw with Jicama served with Asian Vinagrette
-Apple Fennel Salad
Thanks to everyone who came out it was delicious fun!
On the menu:
-Spinach Salad with Quinoa served with Lemon Vinaigrette
-Freshly Chopped Slaw with Jicama served with Asian Vinagrette
-Apple Fennel Salad
Thanks to everyone who came out it was delicious fun!
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